How many cups is 340 grams?
340 g of all-purpose flour is ≈ 2 ¾ cups.Sugar: 1 ½ cups + 3 tbspButter: 1 ½ cupsWater: 1 ¼ cups + 3 tbsp
Grams measure weight and cups measure volume, so the answer depends on the ingredient: a cup of flour is much lighter than a cup of sugar or butter.
340 grams in cups
| Ingredient | 340 g is |
|---|---|
| All-purpose flour (unsifted) | ≈ 2 ¾ cups |
| Granulated sugar | 1 ½ cups + 3 tbsp |
| Butter (solid) | 1 ½ cups |
| Water (liquid) | 1 ¼ cups + 3 tbsp |
| Brown sugar (packed) | ≈ 1 ½ cups + 1 tbsp |
| Powdered sugar (unsifted) | 2 ¾ cups + 1 tbsp |
| Milk (whole) | ≈ 1 ⅜ cups |
| White rice (long-grain, uncooked) | ≈ 1 ¾ cups + 1 tbsp |
| Rolled oats (dry) | 4 cups + 3 tbsp |
| Bread flour (unsifted) | 2 ½ cups |
| Cocoa powder (unsweetened) | 3 ¾ cups + 3 tbsp |
| Peanut butter (smooth) | 1 ¼ cups + 1 tbsp |
| Honey (liquid) | 1 cup |
| Vegetable oil (liquid) | 1 ½ cups + 1 tbsp |
US cups and spoons, rounded to amounts you can measure; ≈ marks a rounded answer. Weights from USDA FoodData Central.
Convert 340 grams of another ingredient
= ≈ 2 ¾ cups
Enter a number or fraction, such as 1/2 or 1 1/2.Full tables for all-purpose flour
Other amounts
Scaling a recipe instead? The recipe scaler resizes every ingredient at once.