How many cups is 280 grams?

280 g of all-purpose flour is 2 ¼ cups.Sugar: ≈ 1 ⅜ cupsButter: ≈ 1 ¼ cupsWater: 1 cup + 3 tbsp

Grams measure weight and cups measure volume, so the answer depends on the ingredient: a cup of flour is much lighter than a cup of sugar or butter.

280 grams in cups

280 g of common ingredients in US cups and spoons
Ingredient280 g is
All-purpose flour (unsifted)2 ¼ cups
Granulated sugar≈ 1 ⅜ cups
Butter (solid)≈ 1 ¼ cups
Water (liquid)1 cup + 3 tbsp
Brown sugar (packed)≈ 1 ¼ cups
Powdered sugar (unsifted)2 ¼ cups + 1 tbsp
Milk (whole)≈ 1 ⅛ cups
White rice (long-grain, uncooked)1 ½ cups
Rolled oats (dry)3 ¼ cups + 3 tbsp
Bread flour (unsifted)2 cups + 1 tbsp
Cocoa powder (unsweetened)3 ¼ cups
Peanut butter (smooth)≈ 1 cup + 1 tbsp
Honey (liquid)≈ ¾ cup + 1 tbsp
Vegetable oil (liquid)≈ 1 ¼ cups + 1 tbsp

US cups and spoons, rounded to amounts you can measure; ≈ marks a rounded answer. Weights from USDA FoodData Central.

Convert 280 grams of another ingredient

= 2 ¼ cups

Enter a number or fraction, such as 1/2 or 1 1/2.Full tables for all-purpose flour

Other amounts

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